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April 30, 2014

Kevin Sprouls created an on-going series of portraits for the back page feature of a magazine called LORE (Lives of Real Estate.) Kevin was supplied with a portrait subject, plus supplemental photography having to do with their interests or career. (more)

April 30, 2014

Alex Nabaum’s illustration for Variety magazine accompanies an article about the ways that New York City toughens women in the entertainment industry, empowering them to step up and seize more opportunities than their counterparts in LA. (more)

April 29, 2014

Richard Borge’s fun series of illustrations for Computer World accompanies a special feature about Cloud Technology and the pitfalls and promises to be aware of in today's marketplace. (more)

April 29, 2014

Yuta Onoda created magical full page and spot illustrations for the latest issue of SKF’s Evolution Magazine to accompany the article "Open to New Ideas." (more)

April 29, 2014

Steven Noble illustrated the logo and graphics for the relaunch of Tavern on the Green months ago.  The iconic New York restaurant is FINALLY opening again next month, and at long last, there is Steve’s sign. Look for more of his work on their menus, awnings and stationary items. (more)

April 29, 2014

James O’Brien illustrated an article on the importance of learning how to swim, even for adults, for The New York Times Health and Science section. (more)

April 28, 2014

Taylor Callery created a “Hot Topics” illustration for Phoenix magazine, accompanying an article about how Arizona officials claim they have "put a roof" over the homeless vets problem in the valley - which is reason to celebrate, if only it were true.  (more)

April 28, 2014

Jon Krause’s illustrated an article for TIME magazine about the challenge faced by young girls who try to uphold chastity vows.

  (more)

April 28, 2014

Davide Bonazzi’s illustration for Il Sole 24 Ore accompanies some advice about the best apps for saving money while shopping. (more)

April 25, 2014

Alex Nabaum illustrated the cover of the special Food Issue for Johns Hopkins Public Health magazine.  The theme of the illustration, which was also used for the symposium poster, was “Food: Stop and Think.”  (more)

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